Orders are available for pickup at local Drop Locations in Washington State (no home deliveries). For TUES, WEDS, THURS Drop Locations, place orders and subscription order changes on Wednesday nights for the following week's delivery to the Drop Location you choose at checkout. For MONDAY Drop Locations, orders need to be placed/changed 2 cutoff Wednesdays ahead (about 12 days). Orders can only be placed for the next upcoming pickup day for your Drop Location. Your Drop Location's full address, your Host's contact info and specific pickup instructions will be emailed to you the day before your pickup day. READING ALL INSTRUCTIONS in the info email IS REQUIRED for pickup at your Drop Location.

Graziers Grass-Fed Vat-Cultured Butter, Salted
Graziers Grass-Fed Vat-Cultured Butter, Salted
Graziers Grass-Fed Vat-Cultured Butter, Salted
Graziers Grass-Fed Vat-Cultured Butter, Salted

Graziers Grass-Fed Vat-Cultured Butter, Salted

Regular price $6.00 Sale

(THIS CREAMERY HAS BEEN RESEARCHED VIA PHONE CONVERSATIONS-WE HAVE NOT YET VISITED THIS FACILITY IN PERSON)

Sierra Nevada Graziers Grass-fed Vat-Cultured European Style Salted Butter 8oz

For our Graziers Butters, Graziers-certified cream is cultured overnight and churned to produce a high fat, full flavor that is reminiscent of old world European butters. Smooth, buttery texture with an off-white to light yellow color.

  • Gluten-free
  • Kosher
  • Non-GMO
  • No rBGH-made with milk from certified Graziers cows not treated with artificial hormones
  • Packaged in an 8oz foil wrapped square

Sierra Nevada’s Graziers Certified farmers subscribe to the alternative farming practice of intensive rotational grazing with no more than three cows per acre. This sustainable practice allows the cows to fulfill their natural food seeking behaviors. Graziers products are Certified Graziers, meaning we are allowed to get a third party audit for our Graziers certified farmers. This way we are able to keep track that at least 70% of their dietary intake is live grass from pasture, and that the rest of their diet is made up of non GMO grains. We can also make sure that the cows are on pasture for at least 300 days out of the year and that the pastures they are grazing on, are being rotated properly so the grass has a chance to regrow with all the same lovely nutrients. With this certification we are able to more diligently keep track of what the cows are consuming, and we love that!

Ingredients:
certified pasteurized graziers cream, sea salt, cultures