All products are ordered for Pick Up Locations in the state of Washington. We do NOT do home deliveries at this time. Orders need to be placed according to the cut off times on the calendar based on where you will be picking up your order.

Samish Bay Greek Yogurt 16oz

Samish Bay Greek Yogurt 16oz

Regular price $6.00 Sale

Samish Bay Cheese is owned and operated by Suzanne and Roger Wechsler. We farm about 200 acres in the northwest corner of Skagit County, Washington. On the dairy, close to Samish Bay and below Mount Blanchard and the Chuckanut Mountains, we have a mixed herd, mostly Milking Shorthorns, some crossed with Jersey, Holstein, or Dutch Belted. Our grass-green fields of the Skagit/Samish valley are in an environment well-suited to organic farming.

All of our milk, and only our milk, is used to make our cheese, yogurt, and kefir. We raise steers for beef and pigs for pork. Samish Bay Cheese is certified organic by the Washington State Department of Agriculture.