Hibiscus and Orange Shrub is the coolest kid on the block. The sweet-and-sour flavor plays a starring role in punchy salad dressings, swoon-worthy mimosas, or even drizzled over vanilla ice cream. This Shrub bursts with Vit. C from organic hibiscus grown by a family farm on the beautiful island of Molokai. Paired with fresh oranges and the digestive power of raw apple cider vinegar, it’s a gorgeous addition to any bar or pantry.
Ingredients: Organic raw apple cider vinegar (6% acidity), organic oranges, organic cane sugar, organic honey, organically grown Molokai hibiscus flowers.
Dilute 10 times. Makes 32 8 oz drinks.
[ SHRUB SODA ]
In an 8oz glass with ice, add 1/2 oz Shrub and top with sparkling water.
✓ Made with Washington State organic & raw apple cider vinegar with the Mother (6% acidity)
✓ Hand crafted
✓ Support Maui farms
✓ Made with whole fresh fruit and herbs
✓ Living culture (with Mother of Vinegar)
✓ GMO Free
✓ Gluten Free
Online orders are made in Bellingham, WA using Hawaii grown produce. Made in Maui products are available in local Hawaii stores and restaurants.