Orders are available for pickup at local Drop Locations in Washington State (no home deliveries). For TUES, WEDS, THURS Drop Locations, place orders and subscription order changes on Wednesday nights for the following week's delivery to the Drop Location you choose at checkout. For MONDAY Drop Locations, orders need to be placed/changed 2 cutoff Wednesdays ahead (about 12 days). Orders can only be placed for the next upcoming pickup day for your Drop Location. Your Drop Location's full address, your Host's contact info and specific pickup instructions will be emailed to you the day before your pickup day. READING ALL INSTRUCTIONS in the info email IS REQUIRED for pickup at your Drop Location.

Samish Bay Organic Farmer Cheese 9oz
Samish Bay Organic Farmer Cheese 9oz

Samish Bay Organic Farmer Cheese 9oz

Regular price $6.50 Sale

Farmer Cheese, Plain is an un-pressed version of the Ladysmith. A little like a moist cottage cheese.

Samish Bay Cheese is owned and operated by Suzanne and Roger Wechsler. They farm about 200 acres in the northwest corner of Skagit County, Washington. On the dairy, close to Samish Bay and below Mount Blanchard and the Chuckanut Mountains, they have a mixed herd, mostly Milking Shorthorns, some crossed with Jersey, Holstein, or Dutch Belted. Their grass-green fields of the Skagit/Samish valley are in an environment well-suited to organic farming.

All of their milk, and only their milk, is used to make their cheese, yogurt, and kefir. Samish Bay Cheese is certified organic by the Washington State Department of Agriculture.